Gilaburu juice is made from a fruit called gilaburu, which originally comes from Kayseri in Turkey. In Turkey, gilaburu fruit has been used for centuries as a dietary supplement and remedy. The juice of Gilaburu fruit is highly valued in many countries for its beneficial effects on kidney health.

The positive effect of gilaburu juice on the kidneys

Gilaburu juice is used primarily for its positive effects on kidney health. When consumed regularly, the juice is said to reduce kidney stones and support kidney function. A study published in the Journal of Medicinal Food showed that regular consumption of gilaburu juice can prevent the formation of kidney stones. The study also showed that the juice can lower uric acid levels in the body, which helps prevent kidney stones.

Anti-inflammatory properties

Gilaburu juice is also useful for its anti-inflammatory properties. It contains a high concentration of antioxidants and polyphenols that can reduce inflammation in the body. The juice can also be helpful for flatulence and indigestion.

How to take Gilaburu juice

Youcan drink 3-4 tablespoons of Gilaburu juice pure or mix it with half a glass of water and drink it afterwards. It is recommended to drink gilaburu juice no more than twice a day.

Recommendation for the product

Organic Gilaburu Juice product from Arifoglu Bazaaris a good choice for people who are looking for a high quality Gilaburu juice. The product is made from organically grown Gilaburu fruit and contains no artificial additives. The juice comes in a glass bottle to preserve the freshness and quality of the product. However, note that, as with any dietary supplement, you should always consult a doctor before taking Gilaburu juice to rule out any possible risks or interactions with other medications.